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| The "Cobb" is perhaps the ultimate outdoor cooking system, and certainly much more than "just a barbecue"... IT DOESN'T SMOKE - the food is isolated from the charcoal, so fat does not drip onto it. IT CAN BE USED AS A CHARCOAL OVEN - delicious pizza in 15 minutes! IT REMAINS COOL TO THE TOUCH ON THE OUTSIDE - so it can be used on a table, or even a wooden deck, without causing any damage. IT ONLY NEEDS SIX BRIQUETTES to cook for up to five hours (ultra-efficient combustion control gives maximum heat from minimum fuel). IT IS SUPERBLY EASY TO CLEAN AND LONG-LASTING - all metal parts are stainless steel. Comes with a carrying/storage bag and recipe book. The SUNDAY TIMES Travel Section Good Gear Guide (22 Feb 2004) said "The ingenious design of Cobb's barbie means that while it's roasting on the inside, the outer shell stays cools enough to carry. So once you've finished your impromtu beach braai, you don't have to wait hours to get the thing back to the car". Also reviewed in CANAL BOAT & INLAND WATERWAYS, April 2004: "You can bake, smoke, roast, grill or steam food on this. It is designed so that fat runs away from the food and into the flavour well. It can be used on or off the boat". |
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